CREAM, CONFETTI SWIRL RIBBON [POWDERED SUGAR (SUGAR, CORN STARCH), REFINED PEANUT OIL, MALTODEXTRIN, NONPAREILS (SUGAR, DEXTRIN, TAPIOCA STARCH, GLUCOSE POWDER, COLORS {RED BEET JUICE, BETA CAROTENE, TURMERIC, ANTHOCYANIN}, MAGNESIUM SILICATE, CARNAUBA WAX, GLYCERIN, GUM ARABIC), WHITE COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, WHOLE MILK POWDER, SOY LECITHIN, SALT), STABILIZER (MONO AND DIGLYCERIDES, TOCOPHEROL, ASCORBIC ACID, CITRIC ACID), SOY LECITHIN, SALT], NONFAT MILK, SUGAR, CAKE PIECES [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SUNFLOWER OIL, SKIM MILK POWDER, SALT, NATURAL FLAVORS], VANILLA CREAM FLAVOR BASE [SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED CORN STARCH, SALT, NATURAL AND ARTIFICIAL FLAVOR], FROSTING PIECES [SUGAR, REFINED COCONUT OIL, BUTTERMILK POWDER, NATURAL FLAVOR, COLORS (SPIRULINA EXTRACT, PAPRIKA EXTRACT, TURMERIC EXTRACT), SOY LECITHIN], CORN SYRUP, WHEY POWDER, NATURAL FLAVORS (DERIVED FROM BARLEY), CONTAINS 2% OR LESS OF: CELLULOSE GUM, MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN, POLYSORBATE 80.

CONTAINS: MILK, WHEAT, SOY.

MADE IN A FACILITY THAT ALSO PROCESSES PEANUTS, TREE NUTS, EGG, AND WHEAT.